| Biochemistry of Proteins |
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Protein Assays - Introduction |
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| Protein Assays introduction | BC Assay | Micro BC assay | Coo Assay |
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The determination of proteins in solution is performed by various methods. Among these, colorimetric methods are widely used, because of interesting features especially conveniency, sensitivity.
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| How
to choose the right Protein Assay?
Every protein assay exhibits restrictions of use depending on applications. The most useful features to consider are :
Uptima offers 3 colorimetric assays that cover most applications. These high quality and optimized formulated reagents overcome most of conventionnal methods, whilst fulfiling most requirement of sensitivity, compatibility, accuracy and ease-of-use. Select the most important features and find in the following table the assay that answers the best to your requirements, in regards of performance : |
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Product |
Suits especially to applications where are needed |
Drawbacks |
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BC Assay |
Accuracy, versatility, compatibility*, along with good sensitivity (*notably with detergents, bases, nucleic acids, lipids…) |
Incompatible with reducing agents, some chelators |
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MicroBC Assay |
As BC Assay, but 4-6 fold more sensitive ! |
Same as BC Assay |
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Coo Assay |
Quick of use, and compatibility with reducing agents |
Incompatible with most detergents, lipids, alkalis… Protein to protein variations |
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BSA protein standard |
1x10ml |
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30ml |
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Bovine serum albumin calibrated at 2 mg/ml, in water, for protein assays |
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211 Bis Avenue Kennedy - BP 1140 - 03103 Montluçon cedex - FRANCE Tel (33) (0) 4 70 03 88 55 - Fax (33) (0) 4 70 03 82 60 - uptima@interchim.com www.interchim.com |